2010年2月21日日曜日

Korean Chijimi and Italian wine

I am trying to cook Korean Chijimi, which is like a pancake with seafood and vegetables.
Italian wine go well with Korean and Chinese cuisine. Yes, in those country, people use garlic often.
ALFEO 2005
BOLGHERI
DOC Rosso
by Ceralty
Cstagneto Carducci, Italy

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